When Summer rolls around there’s nothing better than treating the family to a tray of fresh mangoes.
But besides eating them fresh and cold from the fridge (which is still a good option), or popping them in your Healthy Mummy Smoothie (also delicious) you can also enjoy them by adding the fresh fruit to all sorts of meals and snacks.
Here we have five of our favourites that you can try this Summer, all available by searching the recipe title in the Challenge Recipe Hub.

Chicken Skewers With Mango Salad

healthy_eatingCalories: 307
The sweet mango pairs beautifully with the chicken and vegetables. Save time on this recipe by marinating the chicken in the morning so it’s ready to cook when you are.

Orange and Mango Sorbet

healthy_eatingCalories: 141
Just 3 ingredients is all you need to prepare this delicious dessert. Perfect for a sweet dessert on a hot evening.

Chicken Mango and Filo Parcels

healthy_eatingCalories: 369
This delicious mix of savoury and sweet is perfect for a dinner party or simple midweek meal. The parcels only need to cook for 7 minutes in the oven so it’s super fast too.

Yoghurt and Mango Parfait

healthy_eatingCalories: 310.
This is a delicious breakfast that you can prepare the night before. It’s a great one to make in a jar or tub with a lid in case you need to take your breakfast to go.

Mango and Passionfruit Breakfast Bowl

healthy_eatingCalories: 363
The combination of 3 delicious fruits makes this smoothie in a bowl a sweet delight. The oats and chia on top give it a delicious crunch.