Healthy mummy Ash Petroff, has done it again with this amazing lemon and coconut slice. Think bliss ball but EVEN BETTER. At only 190 calories per slice, how could you possibly not try it. If the perfect dessert or little something to knock a sweet craving on the head if you’re following a Healthy Weight Loss Plan.
Ingredients
- 2 cups Desiccated Coconut
- 1 cup Almond Meal
- 3tbsp Coconut Oil (melted)
- 1tbsp Honey
- Rind of 2 lemons
- Juice of 2 lemons
Topping
- 300g Coconut yoghurt
- 1/4 cup desiccated coconut
- 2tbsp coconut oil
- 1tsp honey
Use a long no stick loaf pan, and lined it with baking paper
Method:
- Mix all the ingredients for the slice in a food processor until well combined, can use a little water to bring the mix together
- Press into the prepared tin and pop into the freezer
- Mix all the topping ingredients in a food processor until well combined and pour over the slice layer.
- I find the topping is best when it has frozen, so I would leave the slice in the freezer overnight.
- Take a piece out 30min before eating
Recipe serves 15, 150 calories per slice
Hope you enjoy them as much as we did.
Love the Healthy Mummy team xxx
